Club zur Vahr e.V. Bremen, Platz Garlstedter Heide

18 Hole

Club zur Vahr e.V. Bremen, Platz Garlstedter Heide
Club zur Vahr e.V. Bremen, Platz Garlstedter HeideClub zur Vahr e.V. Bremen, Platz Garlstedter HeideClub zur Vahr e.V. Bremen, Platz Garlstedter Heide

Club zur Vahr e.V. Bremen, Platz Garlstedter Heide

Am Golfplatz 10, D-27711 Garlstedt/OHZ, Germany

Phone: +49 4795 953316, Fax: +49 4795 954259

Characteristics

This is the second course of the Club zur Vahr. Founded in 1963, it is younger then its "brother" but nevertheless an impressive 18-hole championship course which hosted the German Open a few times. A dense forest lines the narrow fairways and defines the character of this course.

The Course

18-Hole Garlstadt Course

Terrain: Flat with water hazards

Technical difficulty: Hard

Scorecard

TeeParCRSlopeLength
White (Men)7474.81386482 m
Yellow (Men)7473.71406283 m
Blue (Men)74711325695 m
Red (Women)7474.71335368 m
Orange (Women)7472.91325062 m

Practice Facilities

  • Driving Range
  • Putting Green
  • Pitching Green
  • Practice bunker

Visitors

18-Hole Garlstadt Course

Visitors are welcome Monday - Friday (except public holidays). Guests accompanied by a member are welcome every day.
Advance booking is essential.
A valid handicap certificate from player's home club is required.
Handicap limit: 36

VcG-Players are admitted.

Etiquette

Dogs on leash permitted.

Green Fees

18-Hole Garlstadt Course

Green FeeMon - FriSat, Sun, Holidays
18 Holes80 €90 €

Juniors and Students receive a 50% discount.

Amenities

Club Amenities

  • Clubhouse
  • Locker rooms
  • Birdie card

Restaurant

Phone: 04795-417

Pro Shop

Golf House

Rentals

  • Trolley for hire

The Club

General Information

Founded: 1963
Membership: Available

Personnel

TitleName
PresidentHans-Dieter Lampe
Managing DirectorDavid Müller
SecretaryLutz Bialek
SecretaryRobin Pröbsting
Pro-Shop ManagerGolf House
ProRobin Welsby
ProSven-Hendrik Voigt
GreenkeeperHolger Böttjer
Restaurant ManagerIrmtraut Böttjer

User Reviews

4.4 of 5 stars9 Reviews

5 Stars:
7
4 Stars:
0
3 Stars:
1
2 Stars:
1
1 star:
0

Most Recent Reviews

Fabouleus 17 Reviews
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  • Original version

A special place - Parkland Course

This course is something special. All the fairways are lined with mature trees. On most holes, you're completely unaware of the other fairways. You're at one with yourself, the golf, and nature. The course is a par 74 and very long from the yellow tees. This challenging course (carts only permitted for players 65 and older) should be a test for all handicap levels.
Despite the dry summer, the course was in very good condition. Holes 6 and 7 have something special: they split, offering two options for reaching the green.
Always worth a trip.
The day came to a great end on the terrace with a wonderful meal served by the new chef.

Translated by Google.

Bastl 34 Reviews
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  • Original version

Best Place

One of the best places I've been able to play so far. Great course design, although running through the forest, never boring. Demanding but fair. Very good practice facilities, very well-kept place condition.

Very nice staff, both at the secretariat and in the gastro.

A touch of Augusta in Germany.

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Rodigan 75 Reviews
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  • Original version

Best Place

We played the course in August 2019 and were thrilled overall.
The course design by Bernhard von Limburger, which was revised a few years ago by Christoph Staedler, is still up-to-date and offers lots of fun on all holes.
Highlights are certainly hole 2, a par 5 dogleg.
From the tee over a hedge and with the second blow either over a pond, or the longer way and the third blow outside.
Hole 6 with a split fairway, which offers the option for the shorter path over a pond with the correct ball position after the first strike or the long way outside on a group of trees.
Hole 7 also offers two ways to play with a shared fairway, and requires a decision from the tee off for either way.
Most holes require precise play because on many holes forest limits the fairways and leaves little room for error.

Registration and clubhouse are separate, which probably was not always so, as green fee players were probably rather rare in founding the club.
The welcome was very nice, as was the service in the restaurant.

A place that is even more fun, even if you are a little concerned with the history and its creation.
Definitely worth the trip.

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